Name: The Great Pumpkin Pie Recipe
Prep time: 45 min
Cook time: 1 h 5 min
Total time: PT-438693H48M21S
Yield: serves 8-10; 1 cup sugared cranberries
Ingredients: 1 cup (120g) fresh cranberries*; 2 cups (400g) granulated sugar; 1 cup (240ml) water; Homemade pie crust (full recipe makes 2 crusts: 1 for bottom, 1 for leaf decor); one 15oz can (about 2 cups; 450g) pumpkin puree*; 3 large eggs; 1 and 1/4 cups (250g) packed light or dark brown sugar; 1 Tablespoon (8g) cornstarch; 1/2 teaspoon salt; 1 and 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground ginger*; 1/4 teaspoon ground or freshly grated nutmeg*; 1/8 teaspoon ground cloves*; 1/8 teaspoon fresh ground black pepper; 1 cup (240ml) heavy cream; 1/4 cup (60ml) milk (I use 1% - any is fine); egg wash: 1 large egg beaten with 1 Tablespoon milk