Name: No-Bake Chocolate Coconut Snowballs
Prep time: 55 min
Cook time: 3 min
Total time: 1 h 30 min
Yield: 30 balls
Ingredients: 3 cups (240g) old-fashioned rolled oats; 3 cups (240g) sweetened shredded coconut, divided; 1/2 cup (1 stick; 115g) unsalted butter; 1 cup (200g) granulated sugar; 1/2 cup milk (any milk works; I use skim milk); 6 Tablespoons (31g) unsweetened natural or dutch-process cocoa powder; 1/8 teaspoon salt; 1 teaspoon pure vanilla extract