Name: Mini Cinnamon Sugar Pumpkin Muffins
Prep time: 15 min
Cook time: 12 min
Total time: 45 min
Yield: 20-24 mini muffins
Ingredients: 1 and 3/4 cups (218g) whole wheat flour or all-purpose flour (spoon & leveled); 1 and 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1 and 1/2 teaspoons pumpkin pie spice*; 1/4 cup (1/2 stick; 60g) unsalted butter, melted and slightly cooled; 1/2 cup (100g) packed light or dark brown sugar; 1 large egg; 1 and 1/2 teaspoons pure vanilla extract; 3/4 cup (170g) pumpkin puree (not pumpkin pie filling); 1/2 cup (120ml) milk; 1/2 cup (100g) granulated sugar; 2 teaspoons ground cinnamon; 1/4 cup (1/2 stick; 60g) unsalted butter, melted