Name: Homemade Oatmeal Creme Pies
Prep time: 30 min
Cook time: 10 min
Total time: 2 h
Yield: 14-15 cookie sandwiches
Ingredients: 1 and 1/4 cups (2.5 sticks; 290g) unsalted butter, softened to room temperature; 1 cup (200g) packed dark brown sugar; 1/2 cup (100g) granulated sugar; 1 large egg, at room temperature; 2 teaspoons pure vanilla extract; 1 Tablespoon dark molasses; 1 and 1/2 cups (187g) all-purpose flour (spoon & leveled); 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 3 cups (240g) quick oats (not whole oats); 3/4 cup (1.5 sticks; 175g) unsalted butter, softened to room temperature; 3 cups (360g) confectioners' sugar; 3 Tablespoons (45ml) heavy cream; 1 and 1/2 teaspoons pure vanilla extract; salt, to taste