Name: Homemade Chocolate Pudding Pie
Prep time: 30 min
Cook time: 8 min
Total time: 4 h 30 min
Yield: serves 8-10
Ingredients: 2 cups (180g) graham cracker crumbs (about 14 full sheets); 1/2 cup (115g) unsalted butter, melted; 2 large egg yolks; 2 Tablespoons (30ml) cold water; 1 teaspoon gelatin; 2 cups (480ml) whole milk; 2/3 cup (130g) granulated sugar; 3 Tablespoons (23g) all-purpose flour; 6 ounces (170g) bittersweet chocolate, coarsely chopped*; 1 cup (240ml) heavy cream/heavy whipping cream; 1/4 cup (30g) confectioners' sugar; 1/2 teaspoon pure vanilla extract; optional: fresh berries, chocolate shavings, fresh mint, etc for topping