Name: Glazed Lemon Poppy Seed Donuts
Prep time: 15 min
Cook time: 10 min
Total time: 30 min
Yield: 9 donuts
Ingredients: 1 cup (125g) all-purpose flour (spoon & leveled); 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1 Tablespoon poppy seeds; 1/2 teaspoon salt; 2 Tablespoons (30g) unsalted butter, melted and slightly cool; 1 large egg, at room temperature; 1/3 cup (65g) granulated sugar; 1/4 cup (60ml) milk (any works); 1/4 cup (60g) sour cream; 1 teaspoon pure vanilla extract; 1 Tablespoon (15ml) lemon juice; 1 Tablespoon lemon zest; 2 Tablespoons (30g) unsalted butter, melted; 1 cup (120g) confectioners' sugar; 1-2 Tablespoons (15-30ml) milk; 1 Tablespoon (15ml) lemon juice; 1/2 teaspoon pure vanilla extract