Name: Everything Bagel Pull Apart Bread
Prep time: 3 h
Cook time: 45 min
Total time: 3 h 55 min
Yield: 1 loaf
Ingredients: 2 teaspoons Red Star® Platinum yeast*; 1 Tablespoon granulated sugar; 3/4 cup (180ml) whole milk; 3 Tablespoons (45g) unsalted butter, softened to room temperature; 1 large egg; 2 and 1/3 cups (290g) all-purpose flour (spoon & leveled), plus more as needed; 1 teaspoon salt; 8 ounces (224g) brick style cream cheese, softened to room temperature; 3 Tablespoons (45g) unsalted butter, softened to room temperature; 1-2 teaspoons Italian seasoning*; 1/2 teaspoon garlic powder; 3/4 cup (70g) shredded mozzarella cheese; 1/4 teaspoon salt; 1 Tablespoon poppy seeds*; 1 Tablespoon sesame seeds*; 1 and 1/2 teaspoons dried minced onion*; 1 and 1/2 teaspoons dried garlic flakes*; 1 teaspoons coarse salt; 2 Tablespoons (30g) unsalted butter, melted