Name: Crispy Quinoa Patties
Prep time: 30 min
Cook time: 15 min
Total time: 1 h
Yield: about 20 patties
Ingredients: 2 and 2/3 cups cooked quinoa; 4 large eggs, beaten; 1/2 teaspoon salt; 1/4 teaspoon lemon pepper; 2 Tablespoons chopped parsley; 1/2 small onion, finely chopped (about 1/3 cup); 1/3 cup fresh parmesan cheese, grated; 3 cloves garlic, finely chopped; 3/4 cup gluten free whole grain breadcrumbs (or regular)*; 1/2 cup finely chopped carrot and zucchini (1/4 cup each veggie); 1 Tablespoon oil, plus more as needed