Name: Cheesy Spinach Quiche
Prep time: 2 h 40 min
Cook time: 1 h 20 min
Total time: 4 h
Yield: one 9-inch quiche
Ingredients: 1/2 recipe homemade pie crust*; 1 (10 oz) box frozen spinach*; 8 oz fresh mushrooms, sliced; 1 teaspoon minced garlic (or roasted & chopped); 4 large eggs; 1 cup whole milk*; 1/3 cup grated parmesan cheese; 1 cup shredded cheese (I used cheddar + mozzarella)*; salt & pepper