Name: Quick & Easy Banana Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10-12 muffins
Ingredients: 1 and 1/2 cups (190g) all-purpose flour or whole wheat flour (spoon & leveled); 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 3 large ripe bananas (about 1 and 1/2 cups mashed)*; 6 Tablespoons (85g) unsalted butter, melted (or melted coconut oil); 2/3 cup (135g) packed light or dark brown sugar (or coconut sugar)*; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; 2 Tablespoons (30ml) milk*; optional: 1 cup chopped walnuts, pecans, or chocolate chips