Name: Apple Cinnamon Oatmeal Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 1 h
Yield: 20 cookies
Ingredients: 2 cups (170g) old-fashioned whole rolled oats; 1 cup (125g) all-purpose flour (spoon & leveled); 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon apple pie spice (or an extra tsp cinnamon); 1/4 cup (60g) unsalted butter, melted and slightly cooled; 1/2 cup (90g) unsweetened applesauce*; 3/4 cup (150g) packed dark or light brown sugar (I prefer dark here); 3/4 cup (150g) granulated sugar; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; 1/2 cup finely diced apple (about 1/2 of a large apple); optional: 1/2 cup (63g) chopped walnuts; 1 and 1/2 cups (180g) confectioners' sugar; 2 Tablespoons (30ml) pure maple syrup; 2 Tablespoons (30ml) milk