Name: White Chocolate-Raspberry Cheesecake Recipe
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 16 people
Ingredients: 10 oz fresh raspberries; 1/2 cup water; 2 tablespoons sugar; 2 teaspoons cornstarch; 1 cup chocolate-cookie crumbs ((about 22 Oreo cookies)); 1/2 cup sugar + 3 tablespoons; 1/4 cup unsalted butter, melted; 2 cups white chocolate chips; 1/2 cup half-and-half; 3 packages cream cheese, softened ((8 oz. per package)); 3 eggs, at room temperature; 1 tablespoon cornstarch; 1 teaspoon vanilla extract