Name: Thai Chicken Noodle Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 people
Ingredients: 12 oz fresh noodles or fresh ramen noodles; water, for boiling; 3 cups chicken broth; 2 tablespoons red curry paste; 8 oz boneless and skinless chicken breast, cut into cubes; 4 oz red bell pepper, cut into strips; 2 oz green peas; 1/2 cup coconut milk; 2 tablespoons fish sauce; 1 teaspoon sugar; 1 tablespoon lime juice; cilanto leaves, for garnishing; fresh lime wedges, for serving