Name: Indonesian Soto Ayam Recipe
Yield: 4 people
Ingredients: 1/2 chicken breast meat, skinless and deboned (cut into small cubes); 1 stalk lemongrass, cut into 3 strips; 1 can coconut milk; 1 can chicken broth; 1 glass water; 1 teaspoon coriander seeds; 1 teaspoon cumin seeds; 4 shallots, chopped; 3 cloves garlic, chopped; 2 pieces turmeric, peeled and chopped or 1 tablespoon of turmeric powder; 1 piece galangal, peeled and sliced ((2-inch)); 1 piece ginger, peeled and sliced ((2-inch)); 1 tablespoon fresh lime juice; 2 cups sliced cabbages; 2 cups bean sprouts; 1/2 pack vermicelli or 1 small package of glass noodles; 2 limes, cut into wedges; 2 hard-boiled eggs, cut into wedges; 1 stalk spring onion, chopped