Name: Stir-fried Chicken with Ginger and Scallions Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 people
Ingredients: 1 chicken breast, deboned, skinned and cut into thin pieces; 4 stalks scallions, cut into 2-inch lengths; 2 inches fresh ginger, peeled and sliced into pieces; 3 tablespoons cooking oil, one tablespoon for marinating chicken; 1/2 tablespoon potato flour or cornstarch; 2 tablespoons oyster sauce; 1/4 teaspoon sesame oil; 1/2 tablespoon Shaoxing cooking wine; 1/4 teaspoon sugar; 3 dashes white pepper; salt to taste