Name: Cucur Badak Recipe
Yield: 6 people
Ingredients: 1 lb sweet potatoes, boiled and mashed; 10 tablespoons all-purpose flour; Small shrimps for garnishing, with shells and heads on; 1 tablespoon sugar; 1 pinch salt; 4 cups grated coconut; 1/2 cup dried shrimps; 1 garlic*; 3 shallots *; 6 fresh red chillies or dried red chilies*; 1 lemon grass (, use only the white part*); 1 1/2 teaspoon tumeric powder; 5 slices peeled fresh ginger*; Salt to taste; Sugar to taste, palm sugar preferred; 2 tablespoons cooking oil