Name: Durian Mooncake Recipe
Prep time: 45 min
Total time: 45 min
Yield: 6 people
Ingredients: 11 g gelatin plus 2 tablespoons water; 300 g fresh or frozen durian pulp; 125 g snow skin (pinpe) flour; 30 g Gao Fen (cooked/fried glutinous flour); 130 g water / carrot juice; 25 g shortening; 25 g icing sugar; 1-2 drops coloring; 1 tablespoon gao fen, for dusting