Name: Chocolate Cupcakes with Ganache Filling Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 people
Ingredients: 3 ounces bittersweet chocolate, finely chopped ((85 g)); 1/4 cup heavy cream ((60 ml)); 1 tablespoon confectioners' sugar; 3 ounces bittersweet chocolate, finely chopped ((85 g)); 1/3 cup cocoa powder ((28 g)); 3/4 cup hot water ((180 ml)); 2 teaspoons instant coffee powder; 3/4 cup bread flour ((115 g)); 3/4 cup baking sugar ((147 g)); 1/2 teaspoon salt; 1/2 teaspoon baking soda; 6 tablespoons vegetable oil; 2 large eggs; 2 teaspoons white vinegar; 1 teaspoon vanilla extract; 1 cup unsalted butter, room temperature ((226.5 g)); 3-4 cups confectioners' sugar, sifted ((375g - 500 g) ); 2 teaspoons vanilla extract; 1-2 tablespoons milk; sprinkles for decoration