Name: Braised Abalone with Sea Cucumber Recipe
Yield: 4 people
Ingredients: 4 dried South African Abalone; 2 dried South African Deep Sea Cucumber; 1 knob ginger, pounded; 3 stalks scallion, roots removed; 8 dried Japanese scallop, rinsed with water before using; 4 oz broccoli florets; Cornstarch + water; 1 stewing hen, skin removed and chop into big pieces; 1 lb pork spare ribs, cut into riblets; 4 oz Chinese ham (or Virginia ham), cut into pieces; 5 quarts water