Name: Peach Cobbler Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8 servings
Ingredients: 8 peaches, peeled and sliced, about 6 to 8 cups; 1/4 cup bourbon; 3/4 cup sugar, divided, plus more for dusting; 2 tablespoons cornstarch; 1 teaspoon ground cinnamon; 1 1/2 cups all-purpose flour, sifted; 2 teaspoons baking powder; 1/2 teaspoon kosher salt; 2 sticks unsalted butter, cold; 3/4 cup heavy cream, plus more for brushing