Name: Baked Gnocchi with Vodka Sauce
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8 servings
Ingredients: 2 tablespoons butter; 2 cloves garlic, grated, minced, or very thinly sliced; 6 ounces tomato paste; 1/4 cup vodka; 1 cup heavy cream; 1 cup chicken broth or water; 1 teaspoon kosher salt (more to taste); 2 DeLallo Gnocchi Kits; 1/2 cup mozzarella cheese balls; 1/2 cup grated Parmesan cheese; fresh parsley or basil