Name: Quinoa Sweet Potato Salad
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 large servings
Ingredients: 2 large sweet potatoes, peeled and diced; 2 shallots, peeled and roughly chopped; a sprig of rosemary or thyme; a pinch of salt; a swizzle of olive oil; 1 14-ounce can chickpeas; 1 cup whole walnuts; 2 tablespoons maple syrup; cooked quinoa (for serving, optional); baby kale (for serving, optional); dressing of choice (see notes)