Name: Peanut Chicken Lettuce Wraps with Ginger Garlic Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings (3 lettuce wraps each)
Ingredients: 4 tablespoons soy sauce; 3 tablespoons oyster sauce; 3 tablespoons water; 1 tablespoon sambal oelek (chili paste); 1 tablespoon honey; 1 tablespoon fresh ginger (I use a paste); juice of 2 limes; 2 garlic cloves, minced; 4 green onions, minced; 1 tablespoon rice vinegar (optional - makes it more tangy); 1 teaspoon cornstarch (optional - helps the sauce thicken); 2 tablespoons sesame oil; 1 lb. ground chicken or turkey; 1/2 cup lightly salted peanuts, chopped; 6 ounces rice noodles; 12 leaves of lettuce (I used Boston lettuce); chopped cilantro, green onions, and peanuts for topping