Name: Korean BBQ Burrito
Yield: about 5 burritos
Ingredients: 2 lbs. top sirloin; 2 pears, peeled and cut into chunks; 1 2-inch knob of ginger; 4 cloves garlic; 1/4 cup soy sauce; 1/4 cup brown sugar; 1 tablespoon sesame oil; cooked rice; cilantro, basil, green onions, maybe even mint if you're bold; kimchi; sriracha mayo or yum yum sauce; large flour tortillas