Name: Fresh Blueberry Tarts
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Ingredients: 1 cup plus 2 tablespoons all-purpose flour (spooned and leveled); 1/4 cup bran cereal (added for texture; if omitting, add another 2 tbs. flour); 1/3 cup sugar; 1/4 teaspoon salt; 8 tablespoons (1 stick) cold unsalted butter, cut into small pieces; 3 cups fresh blueberries, rinsed and dried; 2 tablespoons cornstarch; 2 teaspoons finely grated lemon zest; 2 tablespoons fresh lemon juice; 2/3 cup sugar; Pinch of salt