Name: Crab & Avocado Nachos
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 1 teaspoon butter; 1 teaspoon oil; 1 can white and yellow sweet corn; 1 teaspoon cumin; 1 teaspoon chili powder; 1 lb. jumbo lump crab meat; 1/2 cup sour cream; 1/4 cup chopped chives; tortilla chips; 1/2 cup shredded cheese (I used white cheddar); 1 avocado, sliced or cut into chunks; 1 slice bacon, chopped or crumbled