Name: Christmas Tea Ring with Raspberry Cream Cheese Filling
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 2 tea rings - each serves about 8
Ingredients: 1 cup lukewarm water; 1 packet dry active yeast (about 1 3/4 teaspoons); 1 1/2 teaspoon salt; 4 large eggs, room temperature; 1/4 cup honey; 3/4 cup melted butter; 4 1/2 cups flour (more for dusting); 8 ounces cream cheese (regular or light); 1 cup fresh raspberries; 1/3 cup Wholesome! organic light brown sugar; 1/4 cup chopped pecans (optional); 1 cup Wholesome! organic powdered sugar; 4 teaspoons milk; additional raspberries, sliced almonds, pecans, or turbinado sugar for topping