Name: Chocolate Caramel Oatmeal Bars
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 30
Ingredients: 1 1/2 cup all purpose flour; 1 1/3 cup rolled oats; 1 cup brown sugar; 3/4 teaspoon baking soda; 1/2 teaspoon salt; 9 tablespoons salted butter, melted and slightly cooled; 12 ounces semisweet chocolate chips; 40 soft caramel candies; 6 tablespoons milk or cream (I used heavy whipping cream)