Name: Caramelized Pork Tacos with Pineapple Salsa and Chili Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6-8 tacos (depending on the size of your tortillas)
Ingredients: 1 tablespoon oil; 1 shallot; 1 clove garlic; 1 jalapeno, ribs and seeds removed; 2 teaspoons fish sauce; 18 ounces boneless pork loin, sliced into thin strips; 2 tablespoons sugar; 2 tablespoons water; 1 cup chopped pineapple; 1 cup chopped cucumber; 1/2 cup chopped cilantro; 1/2 cup chopped red onion or shallot; a squeeze of lime juice; a pinch of salt; tortillas for serving; cilantro and lime for serving; chili sauce for topping - see notes