Name: 10 Minute White Bean Artichoke Basil Toasts
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: about 10 toasts
Ingredients: 1 clove garlic; 1 14-ounce can chickpeas or white beans, rinsed and drained; a handful of fresh basil; juice of one lemon (or two, if you love tangy like me!); a generous drizzle of good quality olive oil; salt and pepper to taste; 1 heaping cup canned or jarred artichoke hearts, drained; about 2 cups fresh baby spinach or other greens; 10 small pieces of whole wheat bread, toasted