Name: Irish Soda Bread
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 1 loaf
Ingredients: 300-350 ml milk; 1 tablespoon lemon juice; 375 g wholemeal Flour; 125 g white Flour; ¾ teaspoon salt; 1 level teaspoon bicarbonate of soda (sieved); 1 tablespoon honey; Flour for dusting