Name: Pumpkin Roll Cake
Prep time: 135 min
Cook time: 15 min
Total time: 150 min
Yield: 10 servings
Ingredients: For the Cake:; 3/4 cup all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/4 teaspoon salt; 3 large Eggs; 1 cup sugar; 2/3 cup canned 100% pure pumpkin [See Note]; For the Filling:; 1-1/2 cups powdered sugar (, sifted); 1 stick butter (, softened); 1 tsp vanilla; 1 tbsp milk; Optional Garnishes:; 2 tbsp powdered sugar to garnish (, if desired); Sprig fresh spearmint (, for garnish); toasted cinnamon pecans