Name: Creamy English Pea & Carrot Salad
Prep time: 5 min
Yield: 5 - 6 serving
Ingredients: 3/4 cup of mayonnaise (, homemade or store bought); 1/2 teaspoon of kosher salt (, or to taste); 1/4 teaspoon of white or black pepper (, or to taste); 1 (18 to 20 ounce) bag of frozen sweet peas, thawed; 1 cup frozen diced carrots (, thawed); 1/2 cup of chopped red onions; 4 oz cheddar cheese (, cubed)