Name: Bakery-Style Chocolate Muffins
Prep time: 10 min
Cook time: 12 min
Yield: 12 muffins
Ingredients: 2 cups all-purpose flour; 3/4 cup cocoa powder [See Note 1]; 3/4 cup granulated sugar; 1 tbsp baking powder; 1/2 tsp salt; 1 1/4 to 1 3/4 cups whole milk [See Note 2]; 2 large eggs (, beaten); 2 tbsp butter (, melted); 1/3 cup vegetable oil [See Note 3]; 1 tbsp pure vanilla extract; 1 cup semi-sweet chocolate chips; 1/3 cup chocolate chips for sprinkling