Name: Maple Spice Roasted Acorn Squash {low carb, paleo}
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 servings
Ingredients: (1) 2 pound acorn squash; 1 scoop further food turmeric tonic; 1.5 tablespoons avocado oil (or olive oil); 1.5 tablespoons sugar free maple syrup; 1/4 teaspoon salt; pinch of pepper; cinnamon or nutmeg (optional, for dusting)