Name: Chicken and Asparagus with White Cheddar Mornay Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 tbsp avocado oil; 1 lb chicken breasts (2 large breasts); salt; pepper; 1/2 lb asparagus, woody ends trimmed; 3 slices bacon, finely diced; 3 cloves garlic, minced; 1.5 oz diced onion; 2 tbsp butter; 1 cup heavy cream; 1 tbsp dijon mustard; 1/2 cup Extra Sharp White Cheddar cheese, shredded; 1 oz cream cheese; 3/4 cup chicken broth