Name: Double Batch Whipped Vanilla Buttercream
Prep time: 1 min
Yield: 16 cups
Ingredients: 2 cups (4 sticks or 452g)) butter (softened); 1 tablespoon McCormick® Pure Vanilla Extract; 1 tablespoon McCormick® Pure Almond Extract; 64 oz confectioners sugar (sifted); 1/2 cup whole milk (you can use up to 1 cup if you need a loose creamy consistency); pinch salt