Name: Molten Chocolate Lava Cake Recipe
Yield: makes 6 mini cakes or 4 regular size ones
Ingredients: 1/4 cup heavy cream; 7 ounces bittersweet chocolate, chopped into small pieces, divided; 6 tablespoons unsalted butter, plus more for ramekins; demerara or raw sugar (for sprinkling); 3 large eggs; 1/3 cup light brown sugar; 1 teaspoon vanilla extract; 3 tablespoons all-purpose flour; 1/2 teaspoon kosher salt