Name: Coconut Cinnamon Roll Recipe
Yield: yield: 9-12 cinnamon rolls
Ingredients: 2 1/4 teaspoons rapid rise yeast; 1 cup Grace coconut milk, slightly warmed; 3 tablespoons Grace coconut oil, melted, and cooled; 3 cups flour; 1/4 cup sugar; 1/4 teaspoon salt; 2 tablespoons Grace coconut oil, melted, and cooled; 1 1/2 teaspoons cinnamon; 1/4 cup sugar; 1 cup icing sugar; 1/4 cup coconut milk; 1/2 cup coconut flakes