Name: Smoked Trout or Kokanee
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 4 trout
Ingredients: 4 whole trout, gutted and gilled; 1/2 cup kosher salt; 1/2 cup brown sugar

Smoked Trout or Kokanee

( 14 )

140 minutes

4 trout

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Recipe by Hunter Angler Gardener Cook

Published June 17, 2018

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