Name: Shrimp Mac and Cheese
Prep time: 20 min
Cook time: 30 min
Yield: 6 people
Ingredients: 1 pound elbows or other short pasta, (cooked and drained); 5 tablespoons unsalted butter; 1 large onion, chopped; 2 cloves garlic, minced; 1 small hot green chile (serrano), minced ((optional)); 5 tablespoons all-purpose flour; 2 cups cream; 2 cups shredded gruyere cheese, (loosely packed); 1 1/2 cups shredded cheddar, (loosely packed); 1/2 cup grated pecorino or parmesan cheese; Salt and black pepper; 12 ounces shrimp, peeled; 1/2 cup breadcrumbs; 4 tablespoons fresh parsley, chopped