Name: Nettle Pasta
Prep time: 90 min
Cook time: 5 min
Total time: 95 min
Yield: 8 people
Ingredients: 10 ounces all-purpose flour, (about 2 heaping cups); 4 1/2 ounces blanched nettles or spinach, (about a cup)

Nettle Pasta

( 0 )

95 minutes

8 people

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Recipe by Hunter Angler Gardener Cook

Published February 6, 2012

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