Name: Scrapple
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 4 pounds
Ingredients: 1 pig's head, with or without the jowls; 3 carrots, chopped; 1 large onion, chopped; 3 to 6 bay leaves; 1 tablespoon juniper berries, crushed ((optional)); 1 tablespoon black peppercorns, cracked; 1 tablespoon freshly ground black pepper; 1 tablespoon salt; 1 tablespoon savory; 2 teaspoons Bell's poultry seasoning ((optional)); 1 teaspoon dried thyme; 1 teaspoon ground white pepper; 1/2 teaspoon cayenne; 2 heaping cups cornmeal; 1/2 cup buckwheat flour