Name: Ham and Cheese Pull Apart Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4-5 servings
Ingredients: 1 can refrigerated biscuits, 16.3 ounces (we recommend Pillsbury Grands Flaky Layers); 1/2 cup diced ham (about 2 1/2 ounces); 1 cup shredded cheddar cheese; 1 egg; 2 tablespoons milk; Chopped green onions, as desired