Name: Pistachio and Raspberry Gratins
Ingredients: 2/12 cups fresh raspberries; 1 lemon; 2 teaspoons sugar; 1 recipe Pistachio Cream (see below); Pistachios (optional, shelled and coarsely chopped for topping); 6 tablespoons unsalted butter (at room temperature); 2/3 cup sugar; 3/4 cup ground pistachios; 2 teaspoons all-purpose flour; 1 teaspoon cornstarch; 1 large egg; 2 teaspoons pure vanilla extra