Name: Wheat Berry Salad with Roasted Beets and Curry Cashew Dressing
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Yield: 6 servings
Ingredients: 1 1/2 cups wheat berries, soaked overnight; 6 beets; 1/2 cup pecans, lightly roasted; 1/4 cup cranberries; 2 tbsp golden raisins; 1/2 cup kalamata olives (optional); 1/4 cup chopped parsley; 1/2 cup cashews, soaked for at least 30 minutes, then drained; 1 tsp curry powder; 1/4 tsp turmeric; 1 tsp Sriracha sauce (adjust according to your taste); Juice of 1 lemon; Salt to taste