Name: Vegan Carrot Cake Pancakes, wholegrain, no oil, naturally sweetened
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 2 medium carrots, cut into 1/4-inch rounds ((should measure approximately 1 1/2 cups)); 1 1/2 cups whole wheat pastry flour; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp nutmeg; 1/2 tsp cinnamon; 1/4 tsp salt; 1/4 cup applesauce; 1/4 cup maple syrup; 1/2 to 3/4 cup nondairy milk, like soy, hemp, rice or almond.; 1 tsp pure vanilla extract