Name: Orange Cupcakes With Buttercream Frosting
Prep time: 20 min
Cook time: 32 min
Total time: 52 min
Yield: 12 cupcakes
Ingredients: For the cupcakes:; Dry ingredients:; 1 1/2 cups all purpose flour; 2 tsp baking powder; 1/2 tsp salt; Wet ingredients:; 1 cup orange juice; 2 tbsp orange liqueur like Cointreau or Triple Sec; 1/3 cup canola oil; 2/3 cup granulated sugar; 1 tsp vanilla; For the Buttercream Frosting; 8 tbsp (1 stick) vegan butter like Earth Balance; 4 tbsp vegetable shortening; 1/4 cup orange juice; 1 tbsp orange liqueur; 1 tbsp orange zest ((optional)); 2 to 3 cups confectioners' sugar ((use more or less depending on how thick you want your frosting, and how sweet).); 1 tsp vanilla extract