Name: Homemade Garlic Naan Bread
Prep time: 10 min
Cook time: 20 min
Yield: 8 flatbreads
Ingredients: 2.5 tsp active dry yeast; 1 tsp sugar; 0.5 cups nondairy milk ((lukewarm)); 1 to 1.5 cups water ((lukewarm)); 3.5 cups unbleached all-purpose flour; 1 tsp salt; 1 tbsp vegetable oil; 4 tbsp vegan butter ((olive oil works too)); 6 cloves garlic ((crushed or put through a garlic press)); 2 tbsp cilantro ((finely chopped. You can sub with another herb like mint))