Name: Cabbage Paruppu Usili
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Ingredients: 1/2 head cabbage (, finely shredded); 1 tbsp vegetable oil; 1 tsp mustard seeds; 1 tsp cumin seeds; 1 tsp udad dal ((black gram dal)); Soak together for an hour: 1/4 cup chana dal ((bengal gram dal) and 1/4 cup tuvar dal); Place the dals in a blender (, add enough water to keep the blades moving, and grind to a fine paste along with:); 1 tsp cumin seeds; A generous pinch of asafetida ((hing)); 2 dry red chillies; 1 tsp sambar powder; 1/2 tsp turmeric powder; Salt to taste